Dysphagia is a problem that commonly affects patients cared for by family
physicians in the office,
Dysphagia (from the Greek dys, meaning disordered, and phagein, to eat) is defined as the difficulty in the oral preparation of food for swallowing and as the difficulty in the passage of the food bolus through the oropharynx and esophagus to the stomach
Deglutition is the act of swallowing in which a food or liquid bolus is transported
(from:www.pitt.edu/~crosen/ voice/anatomy2.html)
(from:coproweb.free.fr/ pagphy/physioan/ch5s1.htm)
University of Pittsburgh Voice Center Anatomy and Examination of the Larynx (Voice Box)
TRAINING SESSIONS FOR DENTAL HYGIENISTS
TRAINING SESSIONS FOR DENTAL HYGIENISTS
Deglutition and its disorders: anatomy, physiology, clinical diagnosis,
Deglutition and Dysphagia Handbook & post course information
Deglutition Disorders :: diagnosis
Tongue-thrust and the Stability of Overjet Correction
Digestive system (消化系統)
Occlusodontology and Orthodontics
Oral-pharyngeal Movements During Swallowing and Speech
The Swallowing Centre: rationale for a multidisciplinary management
Natural Face Lift Facial Muscle and Skin Tightening Device
Oral, pharyngeal and esophageal motor function in aging
HABIT BREAKING APPLIANCE FOR TONGUE
THRUSTING – A MODIFICATION
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